Available from the 15th of Novemember - 31st December*

**IMPORTANT INFORMATION BEFORE BOOKING**

Each tour experience takes approx 1 hour, please make sure you leave enough time between your tour and table booking. 

FESTIVE MENU

Starters

Soup of the day served with bread and butter

Prawn Cocktail

Mushroom & walnut pate

Mains

Festive nut roast, served with salad

Turkey and stuffing served with cranberry. Serverd as a Sandwhich, toastie or Arbikie baked tattie. 

Prawn Salad

Brie & cranberry tart, served with salad

Desserts

Winter spiced cheesecake

Mincemeat crumble slice. Served with clotted cream

Seasonal winter cocktails, see specials board on the day for details. Suppliment charge.

*Excluding Christmas day & Boxing Day.